Events

A BACKYARD BBQ SURE TO PLEASE! You know when the Bertsch family gets together it’s gonna be GOOOOOD FOOD! Willie and the boys have some tried and true party pleasers […]

Circling back to November! Let’s talk Thanksgiving! Chef Willie is setting the table with Thanksgiving dishes sure to please! Chef: Willie Bertsch The demo for November will feature: Menu (subject […]

We're celebrating the season-ings with dishes of good taste! We'll provide the beverages! Let's make it a party! It's potluck style! Bring enough to share! And don't forget to include […]

It’s comfort food season in South Dakota! You can almost call this menu therapy! Chef: Willie Bertsch The demo for January will feature: Menu (subject to change) Grilled Wellington Meatballs  […]

GET YOUR CAJUN ON! “Pass a good time” = Let the good times roll! Chef: Scott Glanzer The demo for February will feature: Menu (subject to change) SEAFOOD BOIL!! What […]

Kicking off Spring with Guest Grill Masters: Ardell Veldkamp & John Haase These Masters’ Menu will take your taste buds on trips you didn’t even know you needed! Chef: Ardell […]

What is a BONANZA you may ask? bo·nan·za (noun) a large amount of something desirable.   Introducing our Guest Chef: We are privileged to have Chef Mark Noordsy lend his […]

Ondelay! Come on! Hurry up! Don’t delay! May’s BBQ PitMaster’s menu will have you doing the Jarabe Tapatio also known as the Mexican hat dance! Join Chef Willie Bertsch along […]

Chef Willie’s Retiring! Chef: Willie Bertsch & BBQ Expert Mark Noordsy It’s not a rumor! Come eat some great food and help us celebrate Chef Willie’s retirement from BBQ PitMasters at June’s PitMaster’s Class. Chef Willie Bertsch and Guest Chef Mark Noordsy have an amazing menu planned! The demo for June will feature: Menu (subject […]

Mama Mia! That’s Italian! You may know Brandon as a Sioux Falls Realtor or inventor of the RIBALIZER,  but at our PitMaster meeting you will learn from him as a BBQ expert, too. We’ve asked him to put on his BBQ Chef hat and be our guest chef for July. He’s promised us that the […]